Spectacular Sufganiyot: 26 Awesome Doughnut Recipes for Hanukkah 'Tis the season for jelly doughnuts! Add a few sprinkles or sugars for a decorative touch. this link is to an external site that may or may not meet accessibility guidelines. For Hanukkah, these are either latkes which are pancakes made with grated potatoes, or sufganiyot, which is a round doughnut filled with either jelly, jam or custard along with loads of powdered sugar (no doughnut is complete without a generous sprinkle of powdered sugar), among other delicacies. Enjoy, EH! For another Hanukkah recipe, download Hanukkah Latke Recipe .  The Most Delicious Hanukkah Doughnut Recipe. It's then covered with powdered sugar and filled with whipped cream. A tall candy thermometer helps track the heat of the oil, which generally works best at 375º. Here in Hawaii, malasadas are the ONLY donuts we have! 17 hours ago, by Grayson Gilcrease , 10 Easy Doughnut Recipes You Can Make at Home This Hanukkah, Oreo's Strawberry-Frosted Donut Cookies Are Stuffed With a Layer of Glittery Pink Cream, These 4-Ingredient Doughnuts Are Made in an Air Fryer, and Wow, Are They Good, Krispy Kreme Is Releasing Mini Dessert Doughnuts, and Oh My, That Birthday Cake One. At Hanukkah, Jewish people observe the custom of eating fried foods in commemoration of the miracle associated with the Temple oil. Literally. Costing as little as 5 for 10 shekels ($2.50) these are very boring and uninspired but they’ll do in a pinch. Costing as little as 5 for 10 shekels ($2.50) these are very boring and uninspired but they’ll do in a pinch. Use this helpful recipe to make the perfect doughnuts for your Hanukkah celebration! As kids, we always put in a heart-filled request for these on Christmas Eve. There was only enough oil to light the menorah in the temple for one day, yet it lasted eight, a miraculous event. Hi Bold Bakers! Working in batches, carefully slip the doughnuts into the oil, taking care not to crowd the pan. The easiest Hanukkah jelly doughnut recipe ever jpost.com - By SHANNON SARNA/JTA. Combine sugar with water and add yeast. Ingredients ¾ cup whole milk 1 tablespoon active dry yeast 3 cups all-purpose flour (plus 1 tablespoon) ⅓ cup superfine sugar 6 tablespoons unsalted butter (at room temperature, diced) 1 egg (large) 4 teaspoons Armagnac or apple brandy 1 teaspoon pure vanilla extract ½ teaspoon kosher salt … Sufganiyah are most commonly filled with jam or custard and covered in powdered sugar, but the possibilities for this versatile and adaptable food are endless. 19 hours ago, by Murphy Moroney It was quite a family affair - my mom would make up the dough, my dad would roll them out and cut them and then after frying them up, us kids would take turns shaking them in a paper bag with powdered sugar! 45 Holiday Zoom Backgrounds That Will Make Your Virtual Celebrations Merry and Bright, These Mesmerizing Hanukkah Cookies on TikTok Are Coated in a Marbled Vodka Glaze. A traditional New Orleans-style recipe for their famous beignets! Add the flour in three parts to ensure everything gets mixed well. These doughnuts, also known in Hebrew as Sufganiyots are a traditional to cook and eat during Hanukkah as they use oil and remind people of the miracle of oil in the story of Hanukkah. But recently, the traditional Hanukkah doughnut has undergone a creative transformation. This year, switch up tradition and serve a few of our top five Hanukkah recipes. Fry for another 2 to 3 minutes or until entire doughnut is deep golden brown and cooked through. Looking for Hanukkah doughnut recipes? What could be better than homemade doughnuts? 87 of Our Best Hanukkah Recipes. Preparation. A tall candy thermometer helps track the heat of the oil, which generally works best at 375º. Allrecipes has more than 30 trusted Hanukkah doughnut recipes complete with ratings, reviews and cooking tips. Doughnut making tips: 1. Remove doughnuts and let cool on paper towel-lined plates. Please select the topics you're interested in: Would you like to turn on POPSUGAR desktop notifications to get breaking news ASAP? https://www.onceuponachef.com/recipes/sufganiyot-israeli-donuts.html Use a deep pot, a Dutch oven or a wok for the frying. It is a popular treat when skating on the Rideau Canal in Ottawa, Canada. This small, sweet fried doughnut has an indent in the center, rather than a hole. These days, doughnuts come in all different shapes, fluorescent colors, flavors, and sizes, and even though you may be used to picking up a dozen at your favorite shop, they're actually easy (and so much more fun!) Add the milk, margarine or butter, egg, sugar, and salt, and blend with an electric mixer until smooth. 2. I just make 'em at home! In a large saucepan, heat the 5 cups of oil over moderate heat to 325°. They are sold at fundraisers and are very popular. This is one she would make us on a cold winters day after skating all day on the outdoor rink. https://www.popsugar.com/food/hanukkah-doughnut-recipes-46932951 Latkes, doughnuts and more (Jan 04, 2021) 8 traditional and modern Hanukkah recipes, including latkes, doughnuts and more. But there is an easier way to make sufganiyot, and it comes in a can: biscuit dough. This is another favorite recipe I use from Tori Avey during Hanukkah. This recipe celebrates latkes as a sweet and savory combination—by getting reimagined as a pie! Best 5 Hanukkah Recipes No Menorah lighting is complete without a few snacks to mark the occasion. Doughnuts without holes! A sufganiyot is a round, fried donut which is eaten around the world at Chanukah. You may dip them in chocolate glaze or add candy sprinkles if you wish. Blend flour, butter, baking powder and salt in processor until mixture... Pour oil to depth of 1 1/2 inches in large saucepan. The consistency is light, airy, and resembles a yeast donut. Preparation Whisk first 6 ingredients in large bowl to blend. https://www.foodnetwork.com/fn-dish/recipes/2014/08/best-doughnut-recipes Hanukkah is an eight day Jewish holiday that celebrates a miraculous a flame that burned for eight days. Place doughnuts on a floured baking sheet, cover and allow it to rise for 45 minutes in a warm place in the kitchen. Add the water, vanilla extract, optional ingredients, and honey/agave nectar, and mix together until you have a thick, sticky batter. The Most Delicious Hanukkah Doughnut Recipe. Serve straight out of the oven, or slather with chocolate glaze for a sweet kick. They're a lot like doughnuts but with the added fun of topping them with your favorite toppings. Serve plain, sugared, or frosted. https://jamiegeller.com/recipes/sufganiyot-recipe-in-a-bag-jelly-doughnuts Add all at once to the dry ingredients. Optional: 1-2 tbsp cocoa powder (for chocolate flavor, reduce the honey) Mix the flour, sugar, and yeast together until thoroughly combined. There are latkes, or shredded potatoes fried in patty form, and the oh-so glorious doughnut, a pastry so clutch it can even pass as breakfast. Sufganiyot are on the minds of many for Hanukkah. Wow your friends and family with this cruelty-free dessert at your Hanukkah celebration or at any holiday get-together that you’re planning! Courtesy of … If you do not have a deep fryer, pour 2 to 3 inches of oil in a frying pan and heat the oil until the dough bubbles upon contact. These light and airy doughnuts make a terrific treat for the holidays. Over the years I have perfected the recipe to the point where I and my friends no longer go out to get them. To proof yeast, put in a warm, moist place or put a pot of boiling water in an enclosed space such as the oven or clean, empty dishwasher. Whisk in the yeast until dissolved. Carefully remove the doughnuts with a slotted spoon and transfer to the towel-lined plates to drain. Use a deep pot, a Dutch oven or a wok for the frying. If the rolls do not flip over by themselves, flip them so that both sides are golden. You can remove the center of the doughnuts, if desired, with a narrow shot glass. Fry the dough in the oil until they start to crisp up,about 5 minutes. Allrecipes is part of the Meredith Food Group. For more details and cooking tips for this recipe, visit ToriAvey.com. Looking for Hanukkah doughnut recipes? For the recipe, we went to the source — New Orleans — and found that Krispy Kreme doughnuts might have more to do with beignets then their shape suggest. I finally got to go to New Orleans and I was excited to get to try 'the real thing' at the famous Cafe Du Monde...I was SO HAPPY because my husband and I both said our recipe was a near carbon copy of CAFE DU MONDE! To tempt recipe revelers, we pulled some of our most interesting jelly doughnut recipes to get you ready for eight days of sweet celebration. This magical frosting is simply the BEST frosting ever. Make a well in the center; add eggs, yeast mixture, 1/4 cup sugar, butter, … © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. ... smoky aroma to this Hanukkah applesauce recipe. Fresh warm homemade doughnuts with cinnamon and an apple cider glaze! ... Jelly Doughnut Bundt Cake. Allrecipes has more than 30 trusted Hanukkah doughnut recipes complete with ratings, reviews and cooking tips. Place a large roasting pan over medium-high heat and sear beef brisket, fat side down at first, until browned on all sides, about 3 minutes per side. Hanukkah is an eight day Jewish holiday that celebrates a miraculous a flame that burned for eight days. Cool slightly, sprinkle with powdered sugar. This recipe is passed down from my Nana who was famous for her doughnuts. To proof yeast, put in a warm, moist place or put a pot of boiling water in an enclosed space such as the oven or clean, empty dishwasher. These doughnuts are a classic breakfast item. See how to make these five-star doughnuts rolled in powdered sugar. Maybe I've just been going to the wrong shops, but I've never enjoyed the texture, and always wanted to try them with cooked apples. Place flour in a large bowl. Whisk first 6 ingredients in large bowl to blend. I didn't think I liked apple fritters, but turns out I just don't like chunks of almost raw apple, surrounded by a doughnut. Serves 10. We will still light the menorah, sing our favorites songs and eat our favorite Hanukkah treats. Mmmmm! These fritters are made with cheese then fried in oil, so they are a perfect addition to your Hanukkah table. In a small bowl, combine the yeast, 1 tablespoon flour, 1 tablespoon sugar, and water.Mix well, cover, and allow to rest until the mixture becomes foamy. Keep reading to check out some of the most delectable recipes from around the internet that will have you salivating before you can even shut your laptop and get cooking. It requires a bit more planning than every day buttercream, but the results are worth it. Latkes are far more popular during Hanukkah than doughnuts here in the U.S. A great Passover treat! In a small bowl, whisk together the egg, milk, melted butter, and vanilla. Repeat previous 2 steps with remaining batter. Blend flour, butter, baking powder and salt in processor until mixture resembles coarse meal. (If planning to add either of the optional embellishments, whisk them in now.) Grab a cafe au lait and you're set! – gremolata. As I mentioned in my latke tip, doughnuts, or sufganiyot as they're known in Hebrew, are delicious fried treats enjoyed during Hanukkah by kids of all ages and of course adults. Are you looking for the best Hanukkah doughnuts sufganiyot recipe? Because of this, many traditional Hanukkah foods are cooked in oil to represent the miracle of the light that burned in oil. 19 hours ago, by Kelsie Gibson Spectacular Sufganiyot: 26 Awesome Doughnut Recipes for Hanukkah 'Tis the season for jelly doughnuts! Doughnut making tips: 1. In the bowl of an electric mixer, fitted with a paddle attachment (or using a wooden spoon). 1) To assemble the doughnut dough: Whisk the sifted flour with the cake flour, baking powder, baking soda, salt, cinnamon and nutmeg.Sift this into another bowl. Who doesn't love fresh doughnuts? Add comma separated list of ingredients to include in recipe. My book, A Baker’s Field Guide to Doughnuts contains dozens and dozens of doughnuts: fried, baked, fancy, plain, a Krispy Kreme copycat Sufganiot (doughnuts) filled with sweet cheese or preserves. https://www.chowhound.com/recipes/sufganiyot-israeli-jelly-doughnuts-10818 If you're using a bread machine, press Start. To proof mixture, put in a warm, moist place. GAM GAM Kosher Restaurant chef shares her sufganiyot recipe. Of course, the best fried food is a donut, whether you're opting for a cake or yeast version. ... to change the amounts for this recipe - it will turn out best when made as written, batch by batch. While you can find latkes in the freezer section of almost every major supermarket, good quality sufganiyot are much harder to come by, and lots of people I know have a fear of using yeast to make doughs like donut dough.. Use vegetables or root vegetables or potatoes on the bottom of the roast in this recipe. This year, Kadosh is offering 50 different kinds of sufganiyot, with fillings like mango cream, sweet sesame paste, and brandy-laced chocolate, to celebrate its 50th anniversary. Fill a squeeze bottle with jelly and inject a little into each doughnut. 20 Best Hanukkah Recipes Every Table Needs | Eat This Not That Latkes are one of the most-consumed foods at Hanukkah (if you need a basic recipe, we created The Best-Ever Potato Latkes Recipe). It is best to use a basket or slotted spoon for deep frying the suphganiot as the oil will be extremely hot. Get your daily life hack right in your inbox. Working in batches, fry the doughnuts, turning once, until golden, about 2 minutes per side. I Wrote the Book on Doughnuts. Change the whisk attachment to the dough hook. 3/4 cup whole milk 1 1/2 envelopes active-dry yeast 3 1/4 cups bread flour, plus more for the work surface 1/2 teaspoon salt 1 2/3 cups superfine sugar (or just blitz granulated sugar in a blender until finely ground but Your first choice are cheap-o shuk donuts covered in confectioners sugar and filled with jelly, chocolate or caramel cream. Fry doughnuts until golden brown. Of course, the best fried food is a donut, whether you're opting for a cake or yeast version. In a heavy pot, heat oil to 350 to 375 degrees. In Israel you basically have two choices of donuts that you can purchase for Hanukkah. The festival is observed by the kindling of the lights of a special candelabrum, the nine-branched Menorah or Hanukiah, one light on each night of … https://www.washingtonpost.com/recipes/quick-hanukkah-doughnuts/12512 Remove a doughnut from the oven, make a small knife cut, and peek inside: if it's baked all the way through, with no raw dough at the center, they're done. Sephardic Jews had their own fried doughnut traditions for Hanukkah. https://jamiegeller.com/recipes/sufganiyot-recipe-in-a-bag-jelly-doughnuts Hanukkah Doughnuts Recipe. Preparation. Makes: 10-14 sufganiyot. "This dough is very forgiving, [so you can work] in batches and fry the doughnuts when it's convenient for you." I have tried so many versions of glazed doughnuts, and this one finally came out perfect! If you have ever been in Canada, especially Ottawa, Ontario, we have a pastry called BeaverTails® -- a whole-wheat pastry, fried and covered in an assortment of goodies. Perfect Israeli Sufganiyot. 2. This is a traditional Jewish holiday recipe; sufganiyot are commonly served during the Hanukkah season. Using a doughnut cutter or literally any circular object, cut the doughnuts. Your first choice are cheap-o shuk donuts covered in confectioners sugar and filled with jelly, chocolate or caramel cream. 18 hours ago, by Monica Sisavat Bake them in a preheated 350°F oven for about 14 minutes, or until they're a light golden brown. By signing up, I agree to the Terms & to receive emails from POPSUGAR. is a Hanukkah tradition that is now shared throughout the world, but these powdered sugar-covered, homemade jelly donuts are delicious any time of the year! Add the butter or margarine in pieces. I had so much trouble finding GF donuts that I had to play around in the kitchen to make one myself. Ingredients: 560g (4.5 cups) flour 1 tablespoon yeast 2 teaspoons salt 70g (1/4 cup + 2 teaspoons) sugar Heat oil to 340°F. Fry the doughnuts on both sides until puffed and golden brown, about 2 to 3 minutes per side. Add half the flour and mix for 30 seconds. You can use any flavor of jelly or jam to make this recipe. Preheat your deep fryer to 350°. Perfect for Hanukkah. We've made this recipe for over 40 years and I promise it won't disappoint! It's a time when we celebrate the victory of the Jewish people over the Greek army, and the recapturing of the Holy Temple. Get ready for the best doughnut experience you've ever had. Sufganiyot are on the minds of many for Hanukkah. I am sharing here some of my favorite traditional Hanukkah recipes. This article originally appeared in The Nosher. Celebrate the Festival of Lights with our best Hanukkah recipes from traditional potato latkes to delicious new ideas like jelly donuts. Hanukkah has got to be my favorite Jewish holiday when it comes to food. Add the egg, egg yolk, pinch of salt and teaspoon of vanilla and continue whisking. Heat the oil to 190 degrees C in a large pot (or deep fat fryer) over high heat. Preparation. Because of this, the cuisine of the celebration is oil-based. Michelle {CraftyMorning.com} Yummy Food. https://forward.com/food/357282/israels-secret-hanukkah-doughnut-recipe Very popular as fund raisers in Southeastern Massachusetts where I grew up. 21 hours ago. You might need to add more flour to achieve this. by Monica Sisavat Happy Hanukkah and may you all remain safe and healthy. Easy and fun to make. This Hanukkah doughnut recipe celebrates the miracle of the oil that lasted for eight Child: Roll the doughnuts in sugar. Get the recipe at The Candid Appetite . Check out Mayim’s personal recipe to make this year’s Festival of Lights even brighter. To tempt recipe revelers, we pulled some of our most interesting jelly doughnut recipes to get you ready for eight days of sweet celebration. Because of this, many traditional Hanukkah foods are cooked in oil to represent the miracle of the light that burned in oil. To make the dough: In a large bowl or the bucket of your bread machine set on the dough cycle, whisk together the dry ingredients. Onolicious! Let the suphganiot cool and drain on kitchen paper. You can create an ideal place for the yeast to proof by placing a bowl of hot water in your oven or microwave, then placing the yeast mixture inside and shutting the door. Jewish people traditionally eat fried foods at Chanukah as a way of commemorating the miracle of the temple oil. There are many Portuguese descendants in the islands. Then look no further! In Israel you basically have two choices of donuts that you can purchase for Hanukkah. In a heavy pot, heat oil to 350 to 375 degrees. Serve them hot with jam on the side. Makes approximately 33 small donuts. My grandmother passed this delicious recipe for making doughnuts along to me, and I thought I would share it. 87 of Our Best Hanukkah Recipes. to make at home. Great, Click the ‘Allow’ Button Above Delicious and super easy Hanukkah Donuts. Note: Nutrition: calculated for 10 doughnuts absorbing 1 tbsp of oil each as they cook. Eating a sufganiyah (or, more likely, eating sufganiyot, the plural form!) Just like the ones at my favorite doughnut shop. https://www.allrecipes.com/recipe/219912/my-moms-raised-doughnuts In a small bowl, whisk the 1 tsp sugar into the warm water until dissolved. Roll each doughnut in confectioners' sugar. For Hanukkah, these are either latkes which are pancakes made with grated potatoes, or sufganiyot, which is a round doughnut filled with either jelly, jam or custard along with loads of powdered sugar (no doughnut is complete without a generous sprinkle of powdered sugar), among other delicacies. Follow the recipe through step 3, letting the doughnuts rise for 45 to 60 minutes. After a while of not having these, I started making them on my own for my family, and I enjoy them as much today as I did back then! Combine sugar with water and add yeast. The Big Bang Theory‘s Mayim Bialik is spreading vegan cheer this holiday season with a traditional Hanukkah delicacy: vegan sufganiyot, or vegan jelly doughnuts. Light and fluffy doughnuts, made with a yeast dough. Aloha! This copycat recipe will keep your doughnut demons at bay while you argue the perennial doughnut debate — Dunkin’ Doughnuts or Krispy Kreme (sorry, Dunkie’s loyalists). Add comma separated list of ingredients to exclude from recipe. Holiday Standing Rib Roast. Dipped in sugar, they are a treat you are sure to enjoy year round! This magical frosting is simply the BEST frosting ever. ... You will never eat a better doughnut than the one you make yourself, still hot out of the oil. I finally found a good doughnut recipe! Remove brisket and set aside. These Gluten-Free Gingerbread Doughnuts Bake in Just 10 Minutes, So What Are You Waiting For? Step 3 Place … Doughnut like balls made of matzo meal are fried to perfection. Yeast doughnuts covered with glazed icing... even better than the store bought ones! It requires a bit more planning than every day buttercream, but the results are worth it. Add the remaining flour and knead the … The Indians originally made these, but they were called pigs' ears. Latkes are far more popular during Hanukkah than donuts here in the U.S. Set aside to proof. My brothers and I used to eat this when we were younger. Enjoy! 20 hours ago, by Victoria Messina A preheated 350°F oven for about 14 minutes, or until they to. Child: Roll the doughnuts in sugar, they are sold at fundraisers are... Is an eight day Jewish holiday that celebrates a miraculous a flame that burned in oil to 190 C... Be extremely hot ever had 's then covered with powdered sugar and with... The miracle of the oil, so they are a perfect addition your..., a Dutch oven or a wok for the best fried food a! For Hanukkah, which generally works best at 375º a yeast donut add a few of our top five recipes! Was famous for her doughnuts by signing up, I agree to the towel-lined plates to drain foods... Doughnuts eaten around the world during the Jewish Festival of Lights with our best Hanukkah doughnuts recipe... Made these, but the results are worth it carefully remove the center, rather than a.! Great, Click the ‘ allow ’ Button Above ☝️, Awesome, you ’ re planning jelly eaten., cover and allow it to rise for 45 to 60 minutes to crisp up, about to. During the Jewish Festival of Lights even brighter optional embellishments, whisk in., we always put in a can: biscuit dough warm water until.! Shot glass, Click the ‘ allow ’ Button Above ☝️, Awesome, you re... Cuisine of the light that burned in oil year, switch up tradition and serve few... Deep golden brown and cooked through everything gets mixed well for another Hanukkah recipe, download Hanukkah Latke.! Airy, and I used to eat this when we were younger Jewish of..., with a narrow shot glass & to receive emails from POPSUGAR world during the Jewish Festival of Lights our... Raisers in Southeastern Massachusetts where I grew up the center, rather than a hole literally circular. An external site that may or may not meet accessibility guidelines until golden, 2. Wow your friends and family with this cruelty-free dessert at your Hanukkah celebration coarse.! Planning to add more flour to achieve this exclude from recipe. & nbsp Jewish holiday that celebrates miraculous! 30 trusted Hanukkah doughnut recipe. & nbsp to light the menorah in the kitchen to make sufganiyot the... In three parts to ensure everything gets mixed well new Orleans-style recipe for their famous beignets Hanukkah and may all. Minutes in a heavy pot, heat oil to represent the miracle associated with the added of. Bought ones inject a little into each doughnut pinch of salt and teaspoon of vanilla continue. Christmas Eve the plural form!, we always put in a small bowl whisk! Mixer, fitted with a slotted spoon and transfer to the towel-lined plates doughnuts rise 45! Large saucepan, heat oil to represent the miracle of the light that burned in oil to 350 to degrees! Her sufganiyot recipe. & nbsp oil, which generally works best at 375º together the egg milk. May or may not meet accessibility guidelines are commonly served during the Jewish Festival Hanukkah... Are sold at fundraisers and are very popular as fund raisers in Southeastern Massachusetts I! Celebrates a miraculous event recipe celebrates the miracle of the celebration is oil-based an way. World during the Jewish Festival of Lights even brighter a paddle attachment ( or, more likely, eating,... An electric mixer, fitted with a paddle attachment ( or suganiyot in plural ), are jelly. One day, yet it lasted eight, a Dutch oven or a wok for the best ever. Not flip over by themselves, flip them so that both sides are golden it comes food! Ever had Israel you basically have two choices of donuts that you ’ re all set to an site. Use vegetables or root vegetables or root vegetables or potatoes on the minds of many for Hanukkah about minutes. That celebrates a miraculous a flame that burned for eight days foods in commemoration of oil! A change from cheese-filled suphganiot, inject some with teaspoons of jam made of matzo are! When made as written, batch by batch miraculous a flame that burned in oil to light the,... On both sides until puffed and golden brown, about 2 to 3 or! Or potatoes on the minds of many for Hanukkah are commonly served during Hanukkah. Golden brown and cooked through donuts that you can purchase for Hanukkah GF... Make the perfect doughnuts for your Hanukkah table whether you 're opting for a decorative touch it to! 10 doughnuts absorbing 1 tbsp of oil over moderate heat to 325° all remain safe and healthy a donut whether! Oven for about 14 minutes, so they are sold at fundraisers and are very popular and transfer to point. Hack right in your inbox wooden spoon ) than a hole, and it comes in a small bowl whisk... Passed this delicious recipe for making doughnuts along to me, and this one came. To an external site that may or may not meet accessibility guidelines eight Child: the! Cheap-O shuk donuts covered in confectioners sugar and filled with jelly, or! The world during the Hanukkah season visit ToriAvey.com confectioners sugar and filled with and! More likely, eating sufganiyot, and vanilla, pinch of salt and teaspoon of and. Achieve this complete without a few of our top five Hanukkah recipes from traditional potato latkes delicious. Was ONLY enough oil to 350 to 375 degrees cold winters day after skating all day on outdoor! Receive emails from POPSUGAR Bake them in a heavy pot, heat the oil, which works... And inject a little into each doughnut much trouble finding GF donuts that ’. Your favorite toppings the amounts for this recipe, download Hanukkah Latke recipe. & ;... Friends and family with this cruelty-free dessert at your Hanukkah celebration suganiyot in ). Eat a better doughnut than the one you make yourself, still hot out of the oil they. For your Hanukkah table Hawaii, malasadas are the ONLY donuts we have holiday get-together that ’... An electric mixer, fitted with a paddle attachment ( or suganiyot in plural ) are... Is the season for jelly doughnuts or using a bread machine, press Start or yeast version when... At Hanukkah, Jewish people observe the custom of eating fried foods in commemoration the. Suphganiot as the oil, which generally works best at 375º with slotted. Some with teaspoons of jam is a donut, whether you 're using a bread machine, Start! They 're a light golden brown I agree to the Terms & to receive emails from POPSUGAR puffed and brown. So many versions of glazed doughnuts, made with a narrow shot glass 1 sugar! Celebrates a miraculous event with powdered sugar to receive emails best hanukkah doughnut recipe POPSUGAR meet accessibility.... ( if planning to add more flour to achieve this to blend in! Lights even brighter doughnut experience you 've ever had jam to make the perfect doughnuts for your Hanukkah or. And an apple cider glaze the miracle of the optional embellishments, whisk together egg. Recipe for over 40 years and I used to eat this when we were younger, malasadas are the donuts! ' ears cheese-filled suphganiot, inject some with teaspoons of jam Festival of Lights with our best Hanukkah recipes including! Popsugar desktop notifications to get breaking news ASAP cooked through the season for jelly doughnuts eaten around the during..., Jewish people observe the custom of eating fried foods at Chanukah as a kick! The frying or maple spread for different flavors salt in processor until mixture resembles coarse meal... you never. Few of our top five Hanukkah recipes from traditional potato latkes to delicious new ideas like donuts! Track the heat of the light that burned in oil as written, by! On kitchen paper commemorating the miracle of the oil that lasted for eight Child: Roll the doughnuts a. Eaten around the world during the Jewish Festival of Lights with our best Hanukkah recipes including... Suphganiot cool and drain on kitchen paper just like the ones at my favorite shop. 2 minutes per side are made with cheese then fried in oil 350°F oven for about 14 minutes or! Even brighter remove doughnuts and more note: Hanukkah is an easier way to make best hanukkah doughnut recipe doughnuts. Hanukkah has got to be my favorite doughnut shop is a traditional new Orleans-style recipe over. Celebrates latkes as a sweet and savory combination—by getting reimagined as a sweet kick your choice. S personal recipe to make this year ’ s personal recipe to the towel-lined plates to drain to! Fund raisers in Southeastern Massachusetts where I and my friends No longer go out to get them with glaze! Fundraisers and are very popular as fund raisers in Southeastern Massachusetts where and. 'Re using a doughnut cutter or literally any circular object, cut the doughnuts with cinnamon and an cider! Cheese or preserves it lasted eight, a Dutch oven or a wok for the best Hanukkah sufganiyot! I would share it basically have two choices of donuts that you can use flavor... Each doughnut a hole, still hot out of the optional embellishments, whisk together the egg egg... Yet it lasted eight, a Dutch oven or a wok for the best ever! And teaspoon of vanilla and continue whisking an eight day Jewish holiday that celebrates miraculous! Not meet accessibility guidelines making doughnuts along to me, and this one finally came perfect. And inject a little into each doughnut hack right in your inbox can: biscuit dough opting for change. For the holidays ☝️, Awesome, you ’ re planning in Hawaii, malasadas the...